Grilled Cheese Month 2017

Clementine’s 16th Annual Grilled Cheese Month
April 2017 - Available after 11 AM

Download the full menu here!

Classic Grilled Cheddar $8.95

Extra-sharp Tillamook cheddar on country white bread 
Add bacon +$2 
Add roasted cherry tomatoes or avocado +$1

Ewe Know It   $15.95

Ossau-Iraty with slow-cooked lamb shoulder, mint pesto and sauteed greens on wheat levain

Sabor Fundido $13.50

Queso Iberico with chorizo Pamplona and dates 

Grilled Pastrami Reuben $14.95

Niman Ranch all-natural uncured beef pastrami, Gruyère, sauerkraut and our 10,000 lakes dressing on rye bread

Loaded Potato $13.50

Smashed fingerling potatoes with cheddar cheese, sour cream, scallions and bacon bits

Spring Melt $13.95

Goat gouda and chèvre with asparagus and green garlic on semolina bread

French Toast Grilled Cheese $13.95

Ricotta French toast stuffed with mascarpone, strawberry jam and rhubarb

Naked Goat $12.75 

with curry-roasted cauliflower and currants on wholegrain bread

Tuna Macaroni Melt $13.95

Baked macaroni and cheese layered with Italian tuna on country white bread and grilled to crispy perfection

Parmageddon  $14.50

A hot melty core of eggplant, roasted cherry tomatoes, ricotta, mozzarella and basil, with an outer mantle of country bread and a parmesan crust

Steak and Mushrooms $15.95

with fontina, caramelized onions and house-made steak sauce on levain

Annie’s Obsession $16.50

Quesadilla with shrimp, spicy salsa morita, avocado, chopped onion and cilantro

Add a cup of old-fashioned tomato soup to any grilled cheese sandwich for just $3

Sandwiches can be prepared on matzah for Passover - just ask! Substitutions and modifications politely declined.