Catering Salad Bowls

Garden Salads

Available as a lunch buffet choice or a-la-carte in catering sized bowls.

Small bowl serves 6-8
Medium bowl serves 12-16
Large bowl serves 18-24

A-la-carte salad bowl pricing indicated below description for each salad:    small/medium/large

Baby Greens

with balsamic vinaigrette and whole grain croutons
$20/26/40

The Freshest Cobb Salad

Crunchy romaine and delicate watercress, with chicken, avocado, bacon, tomatoes, egg and blue cheese, with blue cheese vinaigrette.
$42/60/80

Greek Salad 

with feta, hearts of palm, cucumbers, red cabbage, tomatoes, chickpeas and olives with oregano vinaigrette
$36/54/74

Summer Special Salad 

Mixed greens with sweet corn, tomatoes, bacon, green beans and mustard dressing
$40/58/78


Specialty Salads

Available as a lunch buffet choice or a-la-carte in catering sized bowls.

Mini bowl serves 6-8  
Small bowl serves 12-16
Medium bowl serves 18-24
Large bowl serves 28-36

A-la-carte salad bowl pricing indicated below description for each salad:   Mini/Small/Medium/Large

Beets & Beluga Lentils

with goat cheese, shallots & balsamic vinaigrette
$34/56/75/98

Clementine Caprese

Fresh local mozzarella and heirloom tomatoes with basil vinaigrette 
$38/62/82/102

Middle-Eastern Pepper Salad

Oven-roasted sweet peppers with pomegranate vinaigrette and toasted walnuts 
$36/58/78/99

Brassica Salad

Crunchy romanesco, broccolini and cauliflower, with parsley and lemon vinaigrette
$34/56/75/98

Summer Fruit Salad 

$34/56/74/96

Grandma’s Potato Salad

Made the old-fashioned way with mayo and hard-cooked eggs 
$34/56/75/98 

Perfect Picnic Pasta Salad

with roasted cherry tomatoes, artichokes, arugula, basil and shaved parmesan
$34/56/75/98

Farro Salad 

with tomatoes, red onion, parsley, lemon and mint 
$34/56/75/98

Summer Chicken Salad [$2 per person surcharge if part of a buffet]

with sweet corn, haricots verts, cherry tomatoes, cucumbers, feta and zesty vinaigrette 
$36/58/78/99

Corn and Greens

with grilled summer squash and turmeric vinaigrette 
$34/56/75/98

Edamame & Wild King Salmon [$2 per person surcharge if part of a buffet]

with scallions and fresh herbs 
$36/58/78/99

Marinated Tuna Salad 

with red onion, radish, olives, capers and extra virgin olive oil 
$36/58/78/99

Egg Salad

with a touch of red onion
$36/58/78/99

Deviled Eggs

with radish and chives 
$1.25 each or $15 dozen