Catering Salad Bowls

Clementine Chicken Salad**

Our signature chicken salad made with roasted chicken breast, apples, flame grapes, celery, celery root, scallions and mayo

Brussels Sprouts

Simply roasted, with balsamic onions

Broccoli & Cauliflower

with pickled shallots and toasted almonds

Ginger Carrots & Kale

Sweet roasted carrots and lacinato kale with garam masala, ginger, lemon and honey

Soba & Mushrooms

Buckwheat with noodles with roasted shiitake mushrooms, leeks and citrus-soy vinaigrette 

Edamame & Wild King Salmon** 

with scallions and fresh herbs

Summer Fruit Salad

Tuna Salad 

with red onion, pickles, and roasted tomato mayonnaise

Egg Salad

with mayo and a touch of red onion

Deviled Eggs 

with radish and chives
$1.50 each or $16/dozen

**2 per person added supplement if ordered as part of a buffet

Garden Salads

Garden Harvest

Butter lettuce and wild arugula, with roasted carrots, parsnips, beets, leeks, fennel, currants, toasted pine nuts and lemon dressing

Baby Spinach Salad

Baby Spinach and Arugula with apples, toasted walnuts, pomegranate and sherry

Baby Greens

with balsamic vinaigrette and whole grain croutons

The Freshest Cobb Salad

Crunchy romaine and delicate watercress, with chicken, avocado, bacon, egg and blue cheese with blue cheese vinaigrette

Greek Salad

Romaine with feta, hearts of palm, chickpeas, cucumbers, and olives with oregano vinaigrette

Super-Cesar Salad

Crunchy romaine, super greens, shaved parmesan, croutons and garlicky parmesan dressing